MyMusingsSangSpeak-Pet Puja- Gobhi Subji

Gobhi(Cauliflower) ki Subji

This gobhi subji/bhaji is most easy to make and you are sure to love its simplistic flavour.

Ingredients:

Cauliflower- approx 350- 400 gms, chopped in long pieces

Onions (medium sized) - 2 nos chopped lengthwise

Tomatoes (medium sized) - 2 nos, sliced lengthwise

Oil- 2-3 tablespoons

Turmeric Powder- ½ teaspoon

Red Chilly Powder- 1 teaspoon

Salt- As per taste

Method:

Heat oil in a pan and add onions. Fry the onions till light golden brown, then add cauliflower pieces and stir well. Now add tomatoes and give a good stir. Add turmeric powder, salt and stir well. Cover with a lid and cook for about 4-5 minutes on low flame. Add chilly powder and mix well and cover with lid again for a minute and the gobhi subji is ready to serve. It tastes good with chapatti/roti.

Servings: Serves 3- 4 persons approx